If this Blog were to have a Mission Statement (well it does now) it would be to share little wine discoveries past and present. Sometimes when you veer off the beaten path of your wine comfort zone you find a little gem. Safe to say when we think of the classic wine regions of France Bordeaux, Burgundy and the Cotes du Rhone are foremost in our thoughts. But the unofficial Vin de Pays wines that French consumers are drawn to say in the bistros of Paris are more than likely to come from the Loire Valley. Why? Because the Loire is home to some of France’s best well-made value wines red and white. Yes the Loire is renowned for some iconic whites that are on the expensive side such as (Sancerre, Pouilly Fume-made from Sauvignon Blanc grapes and Savenierres made from Chenin Blanc grapes. For the value conscious consumer look for reds from Bourgueil and Chinon-made from Cabernet Franc grapes (Cabernet Sauvignon’s more visceral cousin).
But the bottle that kick started this piece was at terrific little wine from a sub region of a sub region in the Loire called Saumur. It is made from Chenin Blanc grapes and has lovely nuances of quince, chamomile, honey, cream and citrus.
Nice fruit with a crisp dry finish.
It is called Moulins de Turquant about $18.00 in the Vintages section of the LCBO. It’s a real authentic taste of France from an off the beaten path part of France.